An authentic social, cultural, and culinary experience from one of the oldest cultures in the world.
Our food is slow cooked over hours, using a complex mixture of African ingredients and a delicate dance of traditional cooking styles. The techniques for our foods have been passed down for thousands of years.
Eating from the same plate is a cultural tradition in Abyssinia. It is often said that people who eat from the same plate do not betray each-other. The sincerity created between diners is truly unique, and must be experienced by a group to be understood.
We encourage you to enjoy the relaxed atmosphere, with African music, ethnic decor, and a warm welcome - reflecting the culture of Ethiopia and Eritrea.
Choose to eat with cutlery, or engage yourself in the experience and enjoy your meal with your hands.
We are deeply respectful of all ingredients and these traditions help make the most out of the meats in our dishes. Great vegetarian options are also available, as well as a large selection of alcoholic beverages, including traditional Ethiopian and Eritrean beers.
Our friendly staff are always there to offer advice and recommendations, and generous mixed platters or set menu options are available.
We welcome you to share in the rich cultural traditions of the horn of Africa, and enjoy this truly special social and culinary experience.